Aberdeen-Angus — beli atau jual
History of the breed. The Aberdeen-Angus breed is a beef breed developed in Scotland in the 19th century. The ancestors of Aberdeen-Angus cattle are representatives of the British aboriginal cattle of the Galloway and Highland breeds. The forebears of Aberdeen-Angus were the main working cattle in the regions of Aberdeen and Angus in Scotland, and these once polled animals grazed on the lush floodplain pastures of coastal towns. The herd also included horned individuals, and bulls and heifers were often of mixed colors. Through the crossing of Galloway cattle with Highlands at the end of the 19th century, the Aberdeen-Angus breed emerged. Scottish breeders continuously improved the breed, working on enhancing its exterior and precocity, as well as increasing meat quality and slaughter weight. Almost 100 years later, a new pedigree cattle was developed, and in 1873, Aberdeen-Angus cattle began to be exported to North America. The breed spread to various corners of the planet. The Aberdeen-Angus breed is the black pearl of beef cattle breeding; animals of this breed are very strong, stately, and hold special value among breeders. The Aberdeen-Angus breed is a breeding elite and also an exemplary representative of beef cattle. Exterior. Aberdeen-Angus cattle have a black coat, but the breed standard also accepts a red color. The average weight of bulls ranges from 800 kg to 1000 kg, while cows weigh between 550 kg and 750 kg. The body structure is compact, powerful, and muscular, with thin elastic skin that further emphasizes the relief of the body. The head is not large but heavy, with a slightly protruding forehead, creating an impression of a frowning look. The neck is short, visually merging the head with the shoulders; the legs are of short length, straight, and correctly positioned. The back is straight, with a height at the withers of 116-118 cm. A distinctive feature of Aberdeen-Angus cattle is their innate polledness, with both bulls and cows being hornless. Conditions of keeping. Aberdeen-Angus cattle are very resilient animals that tolerate heat and cold well; the cattle are adapted to temperatures ranging from -40 to +40 degrees. A natural forage base on pastures is the best option for Aberdeen-Angus, and they can be kept on free-range all year round, but it is important to provide the animals with sufficient water, and it is also desirable for the cattle to have a place to shelter from the sun. In the absence of natural shade, it is better to construct a canopy; regarding keeping in barns, due to their resistance to low temperatures, additional insulation of the premises is not required.
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Diet. The basis of the diet for Aberdeen-Angus cattle is green forage; in winter, the diet consists of silage, hay, root crops, compound feed, mineral supplements, calcium phosphate, premixes, and crushed grain, as well as chalk and salt. The feed conversion is quite high. Clean water should be available at all times, and in winter, heated waterers are used.
Parameter fisik
Berat jantan: 120–130 kg
Berat betina: 116–118 kg
Tinggi jantan: 800–1000 cm
Tinggi betina: 550–750 cm
Habitat
Afganistan
Afrika Selatan
Albania
Aljazair
Amerika Serikat
Andorra
Angola
Anguilla
Antigua dan Barbuda
Arab Saudi
Argentina
Armenia
Aruba
Australia
Austria
Azerbaijan
Bahama
Bahrain
Bangladesh
Barbados
Belanda
Belanda Karibia
Belarus
Belgia
Belize
Benin
Bermuda
Bhutan
Bolivia
Bosnia dan Herzegovina
Botswana
Brasil
Brunei
Bulgaria
Burkina Faso
Burundi
Ceko
Chad
Cile
Curaçao
Côte d’Ivoire
Denmark
Dominika
Ekuador
El Salvador
Estonia
eSwatini
Etiopia
Fiji
Filipina
Finlandia
Gabon
Gambia
Georgia
Ghana
Gibraltar
Greenland
Grenada
Guadeloupe
Guam
Guatemala
Guernsey
Guinea
Guinea Ekuatorial
Guinea-Bissau
Guyana
Guyana Prancis
Haiti
Honduras
Hong Kong DAK Tiongkok
Hungaria
India
Indonesia
Inggris Raya
Irak
Iran
Irlandia
Islandia
Israel
Italia
Jamaika
Jepang
Jerman
Jersey
Jibuti
Kaledonia Baru
Kamboja
Kamerun
Kanada
Kazakhstan
Kenya
Kepulauan Aland
Kepulauan Cayman
Kepulauan Cook
Kepulauan Faroe
Kepulauan Mariana Utara
Kepulauan Marshall
Kepulauan Solomon
Kepulauan Turks dan Caicos
Kepulauan Virgin Amerika Serikat
Kepulauan Virgin Britania Raya
Kepulauan Wallis dan Futuna
Kirgizstan
Kiribati
Kolombia
Komoro
Kongo - Brazzaville
Kongo - Kinshasa
Korea Selatan
Korea Utara
Kosovo
Kosta Rika
Kroasia
Kuba
Kuwait
Laos
Latvia
Lebanon
Lesotho
Liberia
Libya
Liechtenstein
Lituania
Luksemburg
Madagaskar
Makau DAK Tiongkok
Makedonia Utara
Maladewa
Malawi
Malaysia
Mali
Malta
Maroko
Martinik
Mauritania
Mauritius
Mayotte
Meksiko
Mesir
Mikronesia
Moldova
Monako
Mongolia
Montenegro
Mozambik
Myanmar (Burma)
Namibia
Nauru
Nepal
Niger
Nigeria
Nikaragua
Norwegia
Oman
Pakistan
Palau
Panama
Papua Nugini
Paraguay
Peru
Polandia
Polinesia Prancis
Portugal
Prancis
Puerto Riko
Pulau Man
Qatar
Republik Afrika Tengah
Republik Dominika
Rumania
Rusia
Rwanda
Réunion
Sahara Barat
Saint Kitts dan Nevis
Saint Lucia
Saint Martin
Saint Vincent dan Grenadine
Samoa
Samoa Amerika
San Marino
Sao Tome dan Principe
Selandia Baru
Senegal
Serbia
Seychelles
Sierra Leone
Singapura
Sint Maarten
Siprus
Slovakia
Slovenia
Somalia
Spanyol
Sri Lanka
Sudan
Sudan Selatan
Suriah
Suriname
Swedia
Swiss
Taiwan
Tajikistan
Tanjung Verde
Tanzania
Thailand
Timor Leste
Tiongkok
Togo
Tonga
Trinidad dan Tobago
Tunisia
Turki
Turkmenistan
Tuvalu
Uganda
Ukraina
Uni Emirat Arab
Uruguay
Uzbekistan
Vanuatu
Venezuela
Vietnam
Wilayah Palestina
Yaman
Yordania
Yunani
Zambia
Zimbabwe
Pertanyaan umum
Berapa berat Aberdeen-Angus?
Hewan dewasa: jantan — 120–130 kg, betina — 116–118 kg.
Berapa tinggi Aberdeen-Angus?
Tinggi di layu: jantan — 800–1000 cm, betina — 550–750 cm.
Dari mana asal Aberdeen-Angus?
Negara asal — Inggris Raya.
Di mana Aberdeen-Angus dibudidayakan?
Ras ini tersebar di: Afganistan, Afrika Selatan, Albania, Aljazair, Amerika Serikat, Andorra, Angola, Anguilla.
Apa yang harus diberikan makan kepada Aberdeen-Angus?
Diet.
Tanya Jawab
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